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                               Cooking Hints

To prevent crust from becoming soggy with cream pie, sprinkle crust with powdered sugar.

When rolling cookie dough, sprinkle board with confectioner’s sugar mixed with a little flour.  Too much flour makes the dough heavy

To make mashed potatoes fluffier,add a pinch of baking soda along
with the butter and milk.
                                         

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Last modified: January 22, 2010
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